Refreshing Fruit Salad Honey Lime

Featured in: Fresh Bowls & Easy Sides

This dish combines juicy strawberries, blueberries, grapes, pineapple, kiwi, orange, and apple with a tangy honey-lime dressing. Fresh mint adds a finishing touch. Quickly tossed and chilled, it’s ideal for warm days and gatherings. The sweet and citrusy flavors perfectly balance the natural freshness of the fruits, offering a light and nourishing option that refreshes the palate. Perfect to prepare in minutes and serve cold for maximum enjoyment.

Updated on Sat, 13 Dec 2025 11:27:00 GMT
A colorful bowl of refreshing fruit salad drizzled with sweet honey-lime dressing. Save
A colorful bowl of refreshing fruit salad drizzled with sweet honey-lime dressing. | hyperladle.com

A vibrant medley of fresh seasonal fruits tossed in a zesty honey-lime dressing, perfect for summer gatherings or a light, healthy dessert.

This fruit salad has quickly become my go-to for summer picnics and family get-togethers because it's both delicious and healthy.

Ingredients

  • Fresh Fruits: 2 cups strawberries, hulled and quartered, 1 cup blueberries, 1 cup green grapes, halved, 1 cup pineapple, diced, 2 kiwis, peeled and sliced, 1 orange, segmented and cut into bite-sized pieces, 1 apple, cored and diced (optional toss with a little lime juice to prevent browning)
  • Honey-Lime Dressing: 3 tablespoons honey, 2 tablespoons freshly squeezed lime juice, 1 teaspoon finely grated lime zest
  • Garnish (optional): 2 tablespoons fresh mint leaves, finely chopped

Instructions

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Prepare Fruits:
Prepare all fruits as indicated and place them in a large mixing bowl.
Make Dressing:
In a small bowl, whisk together the honey, lime juice, and lime zest until well combined.
Combine:
Pour the honey-lime dressing over the fruit and gently toss to coat all pieces evenly.
Chill:
Cover and refrigerate for at least 15 minutes to let the flavors meld.
Garnish:
Just before serving, sprinkle with chopped mint leaves, if desired.
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Grind fresh meat, make sausages, and shred vegetables quickly for homemade burgers, meatballs, and everyday recipes.
Check price on Amazon
Product image
Grind fresh meat, make sausages, and shred vegetables quickly for homemade burgers, meatballs, and everyday recipes.
Check price on Amazon
Freshly assembled refreshing fruit salad, a vibrant mix for a perfect summer treat. Save
Freshly assembled refreshing fruit salad, a vibrant mix for a perfect summer treat. | hyperladle.com

This recipe always brings my family together at summer gatherings and leaves everyone asking for seconds.

Required Tools

Large mixing bowl, small bowl, whisk, knife and cutting board, citrus zester.

Allergen Information

Contains honey (not suitable for infants under 1 year old). Naturally gluten-free and dairy-free. Always check ingredient labels for potential cross-contamination if allergies are a concern.

Nutritional Information

Calories 110, Total Fat 0.5 g, Carbohydrates 28 g, Protein 1.2 g per serving.

Close-up of a refreshing fruit salad piled high, glistening with a honey-lime glaze. Save
Close-up of a refreshing fruit salad piled high, glistening with a honey-lime glaze. | hyperladle.com
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This refreshing fruit salad is sure to brighten up any meal and keep you coming back for more.

Recipe FAQs

What fruits work best for this salad?

Mix fresh seasonal fruits like strawberries, blueberries, grapes, pineapple, kiwi, orange, and apple for a balanced flavor and texture.

How is the honey-lime dressing prepared?

Whisk honey, freshly squeezed lime juice, and finely grated lime zest until well combined for a bright, tangy finish.

Can I substitute honey in the dressing?

Yes, agave syrup or maple syrup are great alternatives for a vegan-friendly option without compromising taste.

Should the salad be served immediately or chilled?

Chilling the salad for at least 15 minutes allows flavors to meld and enhances the refreshing quality before serving.

What garnish complements the fruit mix?

Fresh finely chopped mint leaves add a bright and aromatic note that complements the honey-lime dressing beautifully.

Is this suitable for gluten-free diets?

Yes, all ingredients are naturally gluten-free, making it a safe choice for gluten-sensitive individuals.

Refreshing Fruit Salad Honey Lime

Fresh seasonal fruits combined with a zesty honey-lime dressing for a bright, healthy treat.

Prep Time
20 mins
0
Complete Time
20 mins
Recipe by Victoria Thompson


Skill Level Easy

Cuisine International

Makes 6 Portions

Diet Details Meatless, No Dairy, No Gluten

What You'll Need

Fresh Fruits

01 2 cups strawberries, hulled and quartered
02 1 cup blueberries
03 1 cup green grapes, halved
04 1 cup pineapple, diced
05 2 kiwis, peeled and sliced
06 1 orange, segmented and cut into bite-sized pieces
07 1 apple, cored and diced (optional, toss with lime juice to prevent browning)

Honey-Lime Dressing

01 3 tablespoons honey
02 2 tablespoons freshly squeezed lime juice
03 1 teaspoon finely grated lime zest

Garnish

01 2 tablespoons fresh mint leaves, finely chopped (optional)

Directions

Step 01

Prepare Fruit: Wash, hull, peel, and cut all fruits as specified, then place them together in a large mixing bowl.

Step 02

Make Dressing: Combine honey, lime juice, and lime zest in a small bowl; whisk until thoroughly blended.

Step 03

Toss Fruits: Pour the honey-lime dressing over the prepared fruits and gently toss to coat evenly.

Step 04

Chill: Cover the bowl and refrigerate for at least 15 minutes to allow flavors to meld.

Step 05

Serve: Sprinkle chopped mint leaves over the fruit just before serving, if desired.

Gear Needed

  • Large mixing bowl
  • Small bowl
  • Whisk
  • Knife and cutting board
  • Citrus zester

Allergy Notes

Review every ingredient for allergens and talk to your doctor if unsure.
  • Contains honey, not recommended for infants under one year.
  • Naturally gluten- and dairy-free.
  • Check labels for potential cross-contamination if allergies are a concern.

Nutrition Details (per portion)

Offered for reference only—please check with a healthcare professional for diet advice.
  • Energy: 110
  • Fats: 0.5 grams
  • Carbohydrates: 28 grams
  • Proteins: 1.2 grams