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Fluffy quinoa, caramelized sweet potatoes, crispy chickpeas, fresh veggies, and creamy garlic tahini dressing come together in this vibrant bowl for a perfect balance of flavors and textures.
Protein-packed Greek bowl with lemon-herb chicken, quinoa, fresh vegetables, and tzatziki.
Seasoned ground beef in spicy gochujang sauce over rice with pickled vegetables and kimchi.
Juicy Greek-seasoned chicken over herbed rice with fresh salad and tzatziki
Tender broiled salmon cubes served over fluffy rice with crisp vegetables and tangy sauces for a quick, balanced meal.
Soy-ginger glazed salmon served over steamed rice with crisp vegetables and sesame toppings.
Fresh vegetables, tangy feta, and Kalamata olives tossed in zesty Greek dressing
Vibrant bowl with bulgur, roasted vegetables, kale, chickpeas, and tahini dressing for nutritious weekly meal prep.
A nourishing bowl with quinoa, roasted vegetables, chickpeas, olives, hummus, Greek yogurt, and feta—perfect for wholesome Mediterranean-inspired meals.